Missouri Soil & Water Conservation Speaking Contest
TOPIC:
May The Forest Be With You Always
TOPIC:
May The Forest Be With You Always
TOPIC:
Students must interview a representative from a local cooperative to identify a current challenge the cooperative is facing. After identifying the challenge, students will develop and propose a solution.
TOPIC:
What can Farm Bureau do now to help bring the next generation home to the farm?
TOPIC:
Speech topic/subject at discretion of entrant as long as it reflects some facet of the cattle industry.
TOPIC:
What has contributed to the growth of the American Quarter Horse Association into the largest horse breed in the world and what can be done in Missouri to promote further Quarter Horse ownership and enthusiasm today?
TOPIC:
Subject area should reflect the sheep industry.
TOPIC:
Loggers are a very important part of the forest products industry and face many dangers in their day to day duties. What are ways to promote logger safety in the woods so they can carry out their jobs safely, efficiently, and positively promote themselves to forest landowners?
TOPIC:
Using Social Media to Promote Ag Education. Social media is the main way many people in our society communicate. How can we effectively and positively use the various platforms to help people understand the importance of Ag Education, to shine a spotlight on the impact of Ag teachers, and encourage people to choose Ag Education as a career?
The title of the speech can be the same as the subject or students can choose their own related title.
TOPIC:
Who has the greatest challenges – 1st generation or generational farmers? How can you advocate for both?
TOPIC:
Positive and Future Aspects of the Pet Industry
TOPIC:
Driving Pork Demand Among Today’s Younger Generations. We encourage contestants to dive into what Millennials and Gen Z’s are looking for when it comes to pork. How can the pork industry market pork effectively to these new generations? How does sustainability impact purchasing decisions? Where can the future consumers of pork be reached successfully?